Παρουσίαση
"I didn't want to do cliched TV cooking. The title "Naked Chef" sums up the idea: it's basically stripping food back to the bare essentials. It's me cooking at home, sociable, simple food with my friends, stuff you can put in the middle of the table, on real occasions. Or I'm in the markets, asking questions a lot of people feel they can't ask; it's reality, and I want it to be fun." JAMIE OLIVER (from the publisher)Περιεχόμενα
IntroductionFirst Move
Herbs and Spices
Soups
Salads and Dressings
Pasta
Fish and Shellfish
Meat, Poultry and Game
Vegetables
Pulses
Risotto and Couscous
Bread
Desserts
Stocks, Sauces, Bits, Bobs, This, That and the Other
Index
Thanks
Κριτικές για το προϊόν
Δεν υπάρχουν κριτικές για αυτό το προϊόν.
Παρακαλούμε συνδεθείτε για να γράψετε μία κριτική.