NEBOT ERIC
(H/B) THE CHEF IN A TRUCK
THE FABULOUS CULINARY ODYSSEY OF A FRENCH PASTRY CHEF IN CALIFORNIA
Εκδότης: FLAMMARION Κωδ. Πολιτείας: 4382-0160
What happens when Fran?ois Perret - the world-renowned pastry chef at the Ritz Paris - leaves behind his state-of-the-art kitchen to compete in a Los Angeles food truck competition? Trading in his chef's toque for a baseball cap, chef Perret roamed central California in his food truck, sampling fresh produce and culinary specialties with local growers and chefs. His encounters inspired him to reinterpret American classic recipes including s'mores, tacos, donuts, and cookies. His experience, seemingly an inversion of the Ratatouille story, ... Διαβάστε περισσότερα... |
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Φίλτρα
Ελληνικές / Ξένες Εκδόσεις
Ημερομηνία Έκδοσης
Διαθεσιμότητα
Περιοχή Τιμών
Συγγραφέας / Δημιουργός
Εκδότης / Κατασκευαστής