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QUICK AND EASY ITALIAN COOKING (P/B)
Εκδότης: BRISTOL PUBLISHING
Κωδ. Πολιτείας: 0747-0000

Learn the time-saving secrets of Italian cooking with this book's unique blend of simplicity, variety and quality. Ingredients are kept as simple as possible, so you can find them at any store. (From the publisher)...
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BEIJING STYLE (P/B)
CHINESE CUISINE
Εκδότης: WEI - CHUAN PUBLISHING
Κωδ. Πολιτείας: 0812-0002

Northern cuisine is known for dishes prepared with wine rice, which gives a smoother flavor and a touch of sweetness in salty sauce. The taste lingers on the palate. (From the publisher)...
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INDIAN CUISINE (P/B)
Εκδότης: WEI - CHUAN PUBLISHING
Κωδ. Πολιτείας: 0812-0006

Many of us are familiar with lndia's time-honored fragrant curry dishes, but few know about the unique combination of the many spices used to produce such unforgettable tastes. Indian Cuisine unveils the secrets of the delectable mixture of tastes and textures in the cuisine of India. The author Omana Jacob with her extensive experience in Indian cooking for over 35 years has selected 100 popular Indian delicacies, each tailored for the home cook and for those who wish to indulge in the exciting and delicious Indian cuisine. This includes ...
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CANTONESE STYLE (P/B)
CHINESE CUISINE
Εκδότης: WEI - CHUAN PUBLISHING
Κωδ. Πολιτείας: 0812-0008

Sweet and Sour Pork Lean meat, sliced pineapples, green pepper and thousand-year eggs stir-fried together as sweet and sour pork. A blended taste of sweet, sour, tenderness and smoothness. It is great dish and a favorite for all ages. (From the publisher)...
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SHANGHAI STYLE (P/B)
CHINESE CUISINE
Εκδότης: WEI - CHUAN PUBLISHING
Κωδ. Πολιτείας: 0812-0009

When poet Su Tun Po was assigned to be the magistrate in Hangchow, the famous West Lake was deteriorating and covered with grass. He put forth great effort to restore it to its original beauty and made it a fine place for boating again. During the Chinese New Year, Locais presented pork to him to show their gratitude. Poet Su asked his family to cook the pork and then serve it with wine to his fellow workers. His family mistakenly thought that the pork should be cooked with wine. To their surprise, the pork turned out to be fantastically t...
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(P/B) THE FENG SHUI KITCHEN
Εκδότης: GAIA
Κωδ. Πολιτείας: 0825-0015

Food is vital energy. The food we eat needs to be selected according to the constantly changing energies in our lives and prepared in a healthy, harmonious kitchen. By following the Feng Shui principles and recipes in this book you will improve the quality of your life and transform your cooking. Your kitchen will become the heart of your home, increasing your vitality, enhancing your wellbeing and relieving stress in your life. The first book to combine fundamental principles of cooking and kitchen design, The Feng Shui Kitchen includes n...
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(P/B) FLAVOURS OF THE RIVIERA
DISCOVERING THE REAL MEDITERRANEAN COOKING OF FRANCE AND ITALY
Εκδότης: GRUB STREET
Κωδ. Πολιτείας: 0962-0001

Gnocchi and ravioli, olives, chestnuts, cheese and mortar-made pesto - the traditional fare of the Riviera is not haute cuisine but a unique balance of delicate and hearty flavours born of the ingenuity of the people of the region and their enthusiastic love of good food. Colman Andrews offers here a compendium of recipes that capture the true essence of this coastal territory, as well as taking the reader on a gastronomic journey of some 125 miles between the street vendors of Nice, via farmhouse kitchens and local restaurants, to the foo...
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(P/B) THE COOK'S ENCYCLOPAEDIA - INGREDIENTS & PROCESSES
Εκδότης: GRUB STREET
Κωδ. Πολιτείας: 0962-0022

Arranged alphabetically from Abalone to Zampone, the majority of entries in this book deal with the ingredients and processes used in cooking. Tom Stobart says in his Introduction - Ingredients are the fundamentals oi cookery and every cook who hopes to excel should know about them... What I have tried to do is to list as wide a range as possible to give some of their background and to identify their particular characteristics. Likewise with methods and science in the kitchen, Stobart explains all the common processes from bottling, brewi...
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BEAUTY THERAPY - THE BASICS FOR NVQ 1&2
Εκδότης: HODDER EDUCATION
Κωδ. Πολιτείας: 0997-0017

Beauty Therapy Study Skills will be indispensable for students undertaking NVQs or other vocational qualifications in Beauty Therapy at Level 2. Published in association with City & Guilds, the text provides extensive guidance on study skills, revision techniques and tips on how to pass examinations. Each chapter contains a 'What you need to know checklist', revision maps, and multiple choice and sample tests. Also included are multiple choice and short answer questions and sample tests. (From the publisher)...
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THE SCIENCE OF BEAUTY THERAPY
Εκδότης: HODDER EDUCATION
Κωδ. Πολιτείας: 0997-0019

The new edition of The Science of Beauty Therapy has been thoroughly updated to make it more suitable for today's students. The text covers all the underpinning scientific concepts behind a range of therapy applications (from anatomy and physiology to electrical theory) and how it applies to the relevant equipment. This new edition includes extra material on Diet and Nutrition, Artificial Nails, and Laser Treatment to bring the text up-to-date with the latest developments in beauty and holistic therapies. (From the publisher)...
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(P/B) CROSS STITCH MYTH AND MAGIC
WIZARDS, ANGELS, DRAGONS, MERMAIDS, CHERUBS, UNICORNS, FAIRIES
Εκδότης: DAVID & CHARLES
Κωδ. Πολιτείας: 1041-0002

This cross stitch book will take you on a journey to the mystical world of Fantasy. Here you will find projects spun from the daydreams of their designers: some based on myth, and some on legend, but most mixed together like a magician's spell with a pinch of reality, a spoonful of romance, and a cupful of imagination. Six exciting chapters are packed with magical designs of castles, wizards, dragons and angels. Within each chapter you will find a showcase design, a medium design for a picture or wallhanging, and a range of smaller project...
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(H/B) ONE PERFECT INGREDIENT
Εκδότης: DORLING KINDERSLEY
Κωδ. Πολιτείας: 1645-0055

Nowadays, because we try to buy everything we need on one or two weekly shops, we tend to buy more food than we need. Overbuying creates waste, which really bothers me. It's something that didn't happen in our parents' day, and it never happens in a chef's kitchen. This got me thinking about basic ingredients and how we use them. How often do we buy the same things week in, week out, without a clue what we're going to do with them? How often do we open the fridge, look at what we've bought, and wonder what on earth we're going to cook? Ope...
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(P/B) BEST OF SINGAPORE COOKING
Κωδ. Πολιτείας: 1662-0001

"Mrs Leong Yee Soo belonged to the last generation of Straits 'nonyas' to whom good cuisine was an article of faith and a personal challenge." The very unique quality of Singapore cuisine makes it among the most favoured in the world. It gleans the best culinary styles from neighbouring countries and adapts them to suit the tastes of the discriminating local. The Best of Singapore Cooking, with more than 300-time tested recipes ranging from Chicken Rice and Char Kway Teow to Roti Jala, was compiled by Mrs Leong Yee Soo, acknowledged culina...
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(P/B) NEW MRS LEE'S COOKBOOK (9812327614)
Κωδ. Πολιτείας: 1662-0007
(P/B) SWEET AND SAVOURY MALAY KUIH
Κωδ. Πολιτείας: 1662-0008
(H/B) FRESH FROM THE VEGETARIAN SLOW COOKER (1558322558)
Εκδότης: HARVARD COMMON PRESS
Κωδ. Πολιτείας: 1822-0003
(P/B) SALMON COOKBOOK (0888395159)
Εκδότης: HANCOCK HOUSE
Κωδ. Πολιτείας: 1824-0000

In Carol's Seafood Cookbook, recipes are designed to be used by cooks on every level of accomplishment. Salmon cooking is adventurous, nutritious and delicious. Now you can indulge in salmon cooking at its best! Whether it's the Maple Mango-Tango Salmon, the Seared Salmon with Caramelized Onions, or the Smoked Salmon with Smoked Apple Coulis, you can recreate the wonderful flavors of the sea. (From the publisher)...
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(P/B) SEAFOOD COOKBOOK (0888395140)
Εκδότης: HANCOCK HOUSE
Κωδ. Πολιτείας: 1824-0001

Carol's Seafood Cookbook is a collection of one of the most celebrated cuisines. It presents a feast for the senses that mirrors the richness of the Sea. In Carol s mind an impressive dish is not one that is technically difficult to create or bizarre in its originality, it is the one that looks good and tastes absolutely wonderful. Whether it's the Lobster, Chanterelle Mushroom and Leek Frittata, Crab Cakes with Roasted Red Pepper Sauce or New England Clam Chowder, you will introduce your guests to a stunning array of imaginative recipes t...
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(H/B) THE ART OF COCKTAIL - MAKING (8482361805)
Εκδότης: IDEA BOOKS
Κωδ. Πολιτείας: 2192-0000
(P/B) WATER EFFECTS IN THE GARDEN
Εκδότης: LORENZ BOOKS
Κωδ. Πολιτείας: 2474-0003

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